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Single ‘malt’ maple syrup!

I was strolling through Costco on my way to grab a bottle of maple syrup and stumbled into not the standard plastic bottle they usually sell, but this terrific looking bottle of organic syrup that...

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CrEATe: Eating, Design and Future Food

There are many well-designed books about food; a current favorite being Tartine Bread by Chad Robertson and Eric Wolfinger, which boasts some of the most sumptuous food photography and elegantly-set...

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